Saturday, December 22, 2007

Pretzel Night!












Our friends, the Williams (Matt, Jan and their twin boys, Clay and Mason or "Claymation" as we call them) came over last Sunday. Jan showed us how to make dipped pretzels with caramel, chocolate and sprinkles. One of my favorite treats. I love the sweet and salty together! Many thanks to master chef Jan. She's almost convinced me I can bake bread. She even got me to bottle grape juice this fall! How did this happen?

1 comment:

Prestwich Family said...

Yum! We got those as treats for two families this year. I agree with the salty and sweet, but I think I prefer the regular chocolate vs. the white chocolate!